Report description

Summary [?]

A concise summary of the five best matches from well-studied reference species, showing phylogenetic relationships based on multiple sequence alignment and conserved protein domains. Additionally, more matches from the the non-redundant BLAST databases are included as "Additional BLAST Hits".
Query: B2KX91.1 RecName: Full=3-hydroxy-3-methylglutaryl-coenzyme A reductase; Short=HMG-CoA reductase [Ganoderma lucidum] ... Query length: 1226 aa
Query: RecName: Full=3-hydroxy-3-methylglutaryl-coenzyme A reductase; Short=HMG-CoA reductase ...
RecName: Full=3-hydroxy-3-methylglutaryl-coenzyme A reductase; Short=HMG-CoA reductase [Ganoderma lucidum]
1226 aa protein
accession:B2KX91.1
3-hydroxy-3-methylglutaryl-CoA reductase Hmg1 ...
3-hydroxy-3-methylglutaryl-CoA reductase Hmg1 [Schizosaccharomyces pombe]
1053 aa protein
accession:NP_588235.1
hydroxymethylglutaryl-CoA reductase (NADPH) HMG2 ...
hydroxymethylglutaryl-CoA reductase (NADPH) HMG2 [Saccharomyces cerevisiae S288C]
1045 aa protein
accession:NP_013555.1
3-hydroxy-3-methylglutaryl-coenzyme A reductase isoform 2 ...
3-hydroxy-3-methylglutaryl-coenzyme A reductase isoform 2 [Mus musculus]
897 aa protein
accession:NP_001347095.1
3-hydroxy-3-methylglutaryl-Coenzyme A reductase isoform 1 ...
3-hydroxy-3-methylglutaryl-Coenzyme A reductase isoform 1 [Homo sapiens]
888 aa protein
accession:NP_000850.1
3-hydroxy-3-methylglutaryl-CoA reductase a ...
3-hydroxy-3-methylglutaryl-CoA reductase a [Danio rerio]
884 aa protein
accession:NP_001073446.2

Descriptions

Best hits

Select:AllNone Selected:0
Alignments Download
GenPept Show/hide columns of the table presenting best hits
Available columns







Best hits producing significant alignments
Select for downloading or viewing reports Description Max score Total score Query cover E value Ident Accession
1
587 682 71% 0.064.35% NP_588235.1
2
560 646 53% 1e-17959.62% NP_013555.1
3
539 539 35% 2e-17358.74% NP_001347095.1
4
533 533 35% 3e-17158.24% NP_000850.1
5
531 531 37% 1e-17056.52% NP_001073446.2